Menu
Soups
- Chef’s Soup
- $5.75
Salads
- Italian Salad
- $6.75
- Italian Crab Salad
- $15.50
Entrees
- Small Spaghetti
- $7.00
- Large Spaghetti
- $10.50
- Spaghetti and Meatballs
- $16.00
- Spaghetti and Bordelaise
- $12.00
- Oil, butter, garlic
- Johnny's Sausage
- $22.00
- Homemade with roasted potatoes
Specialties
- Shrimp Mosca
- $29.00
- Fresh local shrimp in the shell sautéed with Italian seasonings and white wine
- Oyster Mosca
- large MARKET PRICE
- small MARKET PRICE
- Fresh, local oysters with Mosca’s special seasoning, topped with bread crumbs and baked
- Chicken Cacciatore
- whole chicken $28.50
- Chicken à la Grande
- whole $28.50
- half $17.25
- Fresh chicken sautéed with rosemary and special seasoning, whole garlic cloves and white wine
Fowl
- Roast Chicken
- $22.00
- With roasted potatoes
- Broiled Chicken
- $22.00
- With roasted potatoes
Steaks
- Filet Mignon
- $36.00
Side Orders
- Roasted Potatoes
- $6.50
- Red Gravy
- $3.00
- Bordelaise Sauce
- $3.00
Desserts
- Cheesecake
- $5.50
- Pineapple Fluff
- $5.50
Beverages
- Coffee
- $2.50
- Soft Drinks
- $2.50
- Espresso Pot
- $7.00
- Milk
- $2.50
Full Bar and Wine List
| All food has to be prepared for you! 50 minutes or more are needed. |
